Food

Philanthrocapitalism

Philanthrocapitalism

DW Documentary, 2022, 42:25… From the video’s description: Across Africa, lobbyists, philanthropists and businesspeople are working to open up the continent to GMOs. They argue that GMOs can provide a miracle solution to two of Africa’s biggest problems: famine and malaria. One of the main supporters of the movement is Bill Gates, one of the world’s wealthiest individuals and founder of the most powerful philanthropic foundation in history. The film shows how the Bill & Melinda Gates Foundation became the main funder of genetic experiments underway on the continent. Discreetly and beyond the reach of critical voices, scientists are conducting research on the genetic modification of cassava plants and mosquitoes as a solution to the malaria problem.

Conspicuous Water

Conspicuous Water

CBS Sunday Morning, 2021, 3:39… Martin Riese is America's first certified water sommelier, who studies the subtle flavors of bottled water, and prepares menus pairing specific brands with foods. Correspondent Jonathan Vigliotti sits down with Riese to discuss his unique palate, and his thirst for spreading the word on water.

Young Black Farmers Defying Discrimination

Young Black Farmers Defying Discrimination

Vice News, 2019, 10:27… Kendrick Ransome started out farming a few years ago with just a hoe, a rake, and a shovel. He could have used support getting his hog and vegetable business off the ground, but he was wary of asking institutions for help. “My big brother told me, ‘Stay away from loans,’” said Ransome. In 1925, most farmers in his rural hometown of Edgecombe County, North Carolina, were black. But now, the 26-year-old is an anomaly. “When they did take out loans and they were unable to pay them back, you lose everything you got — that’s including your farm and your land for your family.” Ransome’s fear of institutions is based in the centuries of discrimination black farmers have faced across the country. But despite that history, he and other young black Americans are reclaiming the trade. The forces pushing black farmers off their land in the 20th century were manifold, and the impact was devastating. In 1920, there were more than 925,000 black farmers; by 2017, there were fewer than 46,000, according to the U.S. Department of Agriculture.

Foodies, Culture, and Gastrodiplomacy

Foodies, Culture, and Gastrodiplomacy

Quartz, 2019, 7:53… Thai restaurants are abundant and popular in many parts of the world. This has a lot to do with the Thai government actively promoting Thai food overseas for more than a decade. The strategy has been so successful that it inspired a new trend in foreign policy: gastrodiplomacy. And food isn’t just a diplomatic tool for governments. There’s a new kind of gastrodiplomacy on the rise, one that’s led by people who have left their governments behind. Quartz News went to Lancaster, Pennsylvania, the refugee capital of America, to visit a 25-year-old gastrodiplomat who fled war in Somalia, rebuilt his life, and connects neighbors through his mouthwatering Somali samosas.

Homogenized Aspiration (Coffee Shops)

Homogenized Aspiration (Coffee Shops)

Quartz, 2019, 5:02… In coffee shops all over the world, the same set of design elements keep popping up. What is happening? Distinctive design elements—Edison bulbs, reclaimed wood, potted plants, exposed brick—are popping up in coffee shops everywhere. But it isn’t just the design of these spaces that are becoming increasingly uniform…

The Globalization of the American Diet

The Globalization of the American Diet

Vice on HBO, 12:49... American fast food brands populate more than 100 countries around the world, occupying six continents. And the global fast food industry is projected to be worth over $600 billion by 2019. VICE's Gianna Toboni travels to Kuwait to witness the health effects on a country deep in the throes of an unlikely obsession with U.S. fast food.

The (Bad) Science of Chocolate

The (Bad) Science of Chocolate

Vox, 5:39... Chocolate is good for your health, one study concludes. Another study indicates chocolate can be a useful aid to weight-loss. Senior moments? Chocolate may be the answer to your problems. These are just a few of the headlines about chocolate's effect on your health. However, the claims made about chocolate's glorious benefits need to be taken with a grain of salt.